Ocean to Table
Our Story
Born from the waves, raised by the land
Playas de Rosarito, B.C.
Colectivo Surf Tasting Room is an Ocean/Farm-to-Table restaurant serving breakfast, lunch, and dinner on the shores of Playas de Rosarito, Baja California. We are proud to be the only restaurant-brewery between Tijuana and Ensenada.
Our fish is caught by Baja California fishermen, working primarily in small pangas in Ensenada and regional fishing villages. Every dish tells the story of our coastline.
We operate a nano-brewery with 15 craft beers on tap, alongside a curated wine selection from Valle de Guadalupe, artisanal mezcal, organic coffee, and a fresh juice bar — all sourced locally and sustainably.
Rosarito 22700, Baja California, México
Our Philosophy
Ocean to Table
Our fish is caught by Baja California fishermen, working primarily in small pangas in Ensenada and regional fishing villages. Every dish tells the story of our coastline.
Craft Brewing
Step behind the bar and discover how we craft our small-batch beers right here on the Baja coast. Our nano-brewery produces 15 rotating taps of fresh, locally-inspired ales and lagers.
Local & Sustainable
We operate a nano-brewery with 15 craft beers on tap, alongside a curated wine selection from Valle de Guadalupe, artisanal mezcal, organic coffee, and a fresh juice bar — all sourced locally and sustainably.